Nona’s Gnocchi

Title: Nona’s Gnocchi Location:Cooking School at Irwin Street Kitchen Description:  In this class, you will learn 2 variations on gnocchi with 3 uses and the secrets […] Read More

Introducing… Chef Darryl

Chef Darryl Start is a Certified Executive Chef with the American Culinary Federation (ACF). He currently holds the position of Executive Chef with Piedmont Healthcare […] Read More

BBQ Ribs

Pitmaster Ed Gaile will be your guide into the smoky, delicious world of pork ribs. Featuring baby back ribs, spare ribs, and rib tips! We’ll […] Read More

Smoking 101

Smoking 101 Description: Join pitmaster Ed Gaile and learn how to smoke low and slow! Ed will be teaching smoking techniques on a Kamado Joe […] Read More

Key 2 Keto

Key 2 Keto cheddar cheese biscuits roasted artichokes shrimp and salmon cakes sauteed broccoli, kale and shiitakes all gluten free and keto. Upcoming Dates: **So very […] Read More

Artisan Breads

Artisan Breads * Baquette * Fougasse * Pain d’Epi * Boule Have you ever wanted to make your own breads at home? Have you been […] Read More

Fish Tacos

Fish Tacos A delicious Gluten-Free Mexican Meal! Menu includes: Pan Fried Fish Tacos: Quick Pickle Purple Onion: Sweet Pepper Rice Pilaf: Skills you will learn: […] Read More

Vegetarian & Gluten Free

  Vegetarian & Gluten-Free Menu: • Roasted Caprese Tartar on Polenta Squares • Thai Spring Rolls with a Peanut Sauce • Spiced Cauliflower Fritters with […] Read More

Simple Summer Suppers

Delve into the beauty and flavors of summer’s produce in this pescatarian and gluten free hands-on cooking class.  We will focus on light, easy, and […] Read More

Artisan Chocolates

Join Chef Kyle for Artisan Chocolates! Do you feel like there is never enough chocolate in your life? After taking this course, you will have […] Read More