Let the kids cook for mom! In this parent-and-me class, we will prepare a delicious brunch for Mom including a sausage and hashbrown casserole (soysage […] Read More
Category: Classes
Born and raised in the Big Easy Chef Mike will show you how to make mouth-watering Jambalaya! Similar to paella, jambalaya exhibits a Spanish influence […] Read More
Come join Chef Jake for “Southern Comfort” where he teaches you his favorite Southern-Inspired Comfort Foods. In this class, you will learn:Parmesan Collards w/ Shiitake […] Read More
DESCRIPTION: Come and enjoy preparing one of Louisiana’s classic Creole dishes—Shrimp Étouffée with New Orleans native Chef Mike! You will be utilizing the freshest ingredients […] Read More
Potstickers and Fried Rice Impress your friends and family and learn to make delicious, homestyle Gyoza potstickers with two different fillings such as pork with […] Read More
Come join us for Sunday Brunch. We’ll be making: Eggs BenedictStuffed French Toast with house-made warm fresh fruit compoteBrown Sugar Baked BaconAnd, of course, no […] Read More
Join Japanese chef Mihoko as she takes you on a journey through the aromas and sights of the sizzling streets of Japan! Okonomiyaki: delightful savoury […] Read More
Kid’s Make and Take with Chef Asata: Lasagna! Let the kids make dinner! In this parent-and-me class, we will prepare a delectable lasagna from scratch […] Read More
In this class, you’ll be able to create your own authentic Korean dishes and learn about common ingredients and techniques used in Korean cooking. You […] Read More
Bread Series: Brioche Two Ways Flour. Salt. Yeast. Eggs. Butter.Simple ingredients you’ll learn to use as part of your introduction to homemade bread baking. Borne […] Read More
Description: You are going to learn how truly easy it is to make a great pizza completely from scratch. This one’s for you all you […] Read More
Description: A home cooked meal that is super good for you…made w/ super foods…super fast & super easy? Absolutely! How about a delicious meal packed […] Read More
Parmigiana di Melanzane con Fettuccina A great go to dish for vegetarians and non vegetarians alike, Chef Jake teaches the basics of a great stacked […] Read More
Learn how to cut a whole chicken into 12 pieces for frying, stock, or baking. Knowing how to break down a whole chicken is a […] Read More
Give the Gift of ❤LOVE❤ in the Kitchen! Regular Price: $170 – Reduced Price $150 – SAVE $20 Looking for a Gift Certificate for One […] Read More
‘Tis the Season to be hungry! Join us in creating all the cookies that make you think “mmm Christmas!” We will be making all of […] Read More
We are BACK again, and have resumed classes on a limited basis… Smaller Class Sizes, and social distancing best practices. We are excited to see […] Read More
To our dear and wonderful fellow team builders We hope this finds you safe, happy and healthy. Although we have not had the privilege of […] Read More