Gluten Free Class This Week

Have you or a loved one recently gone gluten free? Think the days of “normal” tasting baked goods are a thing of the past? Not true! Join us Thursday for Gluten Free 101 where Laura […] Read More

TGIF lasts all month!

We love to offer our customers special pricing so for the month of April and May we are offering special deals on our weekend classes. Book any of these weekend classes and save 25% off […] Read More

New Classes on Schedule for May

We are gearing up for the warmer weather with new classes focusing on grilling, frozen treats, and making the most of the summers bounty of vegetables and fruits as well as whole schedule of Kids Classes and […] Read More

Chef Christy’s Profiles Classes

Last weekend’s Profiles in Flavor: Thai class was a big hit with our students with delicious Thai dishes made and enjoyed by all. The menu included: Menu:  Fresh Coconut Water Summer Rolls Larb Muan (Fragrant […] Read More

TGIF Special

  This week’s special class is Healthy Creole Seafood!   Chef Diana “The Food Diva” will provide students with the skills to prepare a healthy, simple, elegant and flavorful baked Fish en Papillote (Fish in […] Read More

One Hour Herbs: Dill

Dill has a delightful flavor that goes far beyond flavoring pickles, from Scandanavian Gravlax to an aid to nursing mothers!  Did you know the ancient Greeks considered it a sign of wealth?   Join Chef […] Read More

Cooking with Beer

More than just a delightful amber brew, beer can be a fantastic ingredient in recipes including appetizers, entrees, beverages and even desserts!  Join Chef Christy on St. Patrick’s day to discover several ways to incorporate […] Read More

Profiles in Flavor – Ireland

Profiles in Flavor celebrates the spirit of the Irish this month with a menu that includes: Irish Breakfast Foods including Blackcurrant Scones, Broiled Tomato Halves and Mushrooms, Irish Tea Dinner Favorites including Irish stew, Soda […] Read More

TGIF Special Event

Culinary Arts and Excellence has been upgraded to include a Steakhouse Meal. Learn to choose, cook and serve a delicious Steak and Fixings…. And as an early TGIF incentive…enter the code chefhopeton under the promo […] Read More

Classes the week of February 21

We still have a few reservations open for this week’s classes. On Tuesday February 21, we have Soup from Scratch with Chef Jake will feature Brunswick Stew. Come prepare this Georgia comfort food from scratch, […] Read More