Heart and Soul Food

Get ready for an entertaining, historic and lip-smacking class that will teach you about the origin of soul food and shows you hands on how to prepare a soulful meal.  

Menu consists of:
Fried Chicken, Baked Mac and Cheese, Candied Yams, Collards, Warm Cornbread  

Upcoming Dates:
Friday August 25th at 7pm
Friday September 15th at 7pm
Sunday October 1st at 3pm

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