Parmigiana di Melanzane con Fettuccina
A great go to dish for vegetarians and non vegetarians alike, Chef Jake teaches the basics of a great stacked eggplant parmesan with his signature red sauce and homemade fettuccine.
This dish is one of Jake’s all time favorite foods and it may soon become one of yours.
Saturday, August 22nd at 3pm
Friday, September 25th at 7pm