BBQ Ribs

Pitmaster Ed Gaile will be your guide into the smoky, delicious world of pork ribs. Featuring baby back ribs, spare ribs, and rib tips!

We’ll break it down and discuss:
– what are the differences
– how to prep
– how to season
– smoking methods (low/slow, hot/fast, 2-1-1 method)

Recipes will include:
– Ribs!!!
– Classic rib rub
– Memphis style BBQ sauce
– Two Seasonal Side Dishes

Upcoming Dates:
Sunday March 24th at 11am

**Basic Discount Vouchers will not be accepted for this Advanced Premium Class  **

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