Our cooking classes at The Cooking Schools have something for everybody to learn. Each class is different, but one thing is the same – you will participate in creating a family-style meal. Then, at the end of the class, you will sit down as a group to enjoy the meal you created together. Its as much of a social experience, as a learning experience.
Counting Carbs
Description: Creating comfort foods that address dietary needs such as low-carb
Menu:Turkey lasagna with zucchini noodles. House salad with cauliflower croutons.
Dessert: black bean brownies
Upcoming Dates:
Thursday, October 19th at 7pm
