Description: “Paella & Sangria” We will teach you to make some of the best paella w/ chicken and shrimp that you will ever taste. Our secret Sangria […] Read More
Category: Schedule
Tapas is a way of life in Spain. In this Spanish tapas cooking class focusing on some of the most famous tapa that you’ll make […] Read More
“ French onion soup and Croque Monsieur “ Chef Mihoko, classically trained in all aspects of French cuisine, teaches you how to prepare a cup […] Read More
Chef Asata brings updated and delicious versions of soul food classics, minus the meat! Learn how to create fresh and delicious classics like smokey greens, […] Read More
New Orleanian Chef Mike is teaching you how to make a local favorite, you will be shown how to slow simmer whole head-on shrimp in […] Read More
Chef Mihoko takes great pleasure in teaching what her Japanese family really eats as an everyday meal. Teriyaki chicken is one of the most-loved dishes, […] Read More
Street tacos and refreshing margaritas can turn any occasion into a fiesta ! In this class you will be making authentic steak tacos and the […] Read More
Yeah baby! You’ve been asking and we are so ready to say yes! We’ll take a great cut of beef and cook it up right. […] Read More
Come join Chef Jake for “Southern Comfort” where he teaches you his favorite Southern-Inspired Comfort Foods. In this class, you will learn:Parmesan Collards w/ Shiitake […] Read More
Come join us for Sunday Brunch. We’ll be making: Eggs BenedictStuffed French Toast with house-made warm fresh fruit compoteBrown Sugar Baked BaconAnd, of course, no […] Read More
Join Japanese chef Mihoko as she takes you on a journey through the aromas and sights of the sizzling streets of Japan! Okonomiyaki: delightful savoury […] Read More
In this class, you’ll be able to create your own authentic Korean dishes and learn about common ingredients and techniques used in Korean cooking. You […] Read More
Description: You are going to learn how truly easy it is to make a great pizza completely from scratch. This one’s for you all you […] Read More
Learn how to cut a whole chicken into 12 pieces for frying, stock, or baking. Knowing how to break down a whole chicken is a […] Read More
‘Tis the Season to be hungry! Join us in creating all the cookies that make you think “mmm Christmas!” We will be making all of […] Read More
‘Cue It Up! There so much more to BBQ than ribs and burgers. Come join BBQ Grillmaster Chappelle “Chappie Daddy” Williams & Grillmaster Will Beaty […] Read More
Take a culinary journey through the Low Country with Gullah-Geechee Chef native, Pamela D. Jones, presenting us her authentic cuisine. We’ll welcome you to snack […] Read More
During this class you will learn the basic procedure in the production of yeast products. We will discuss the three different mixing methods used, the […] Read More