Category: Chefs/Instructors

Asata Reid has been a professional chef for two decades, and a health educator for over 15 years. Many years ago, Asata and her dear […] Read More

I took an interest in cooking at a very young age. I started checking cookbooks out of my school library at the age of seven […] Read More

Mihoko was born and raised in Tokyo Japan. She moved to New York City to attend New York University , and received a degree with […] Read More

Our Founding Chef, Jake Rothschild is also the founder of Jake’s Ice Creams based in Atlanta,  Georgia. He developed his first food product as a […] Read More