A graduate of Johnson and Whales Chef Hopeton began his tour through the The Buckhead Life Group, working at Pano’s n Paul’s, 103 West, BluePoint, and Buckhead Diner. Chef Hopeton has culled his global culinary chops at Atmosphere, one of Atlanta s finest French restaurants, and
Café Circa, and Loca Luna where he executed Caribbean and Latin food at its finest. He is a man who loves to taste, cook and experience food on a global scale with the world is his pallet.
In addition to his amazing Chef’s Table and Sunday Supper offerings at the Cooking School at Irwin Street, Chef Hopeton also offers monthly culinary dinner parties for a limited number of guests. For more info see Chef Hopeton’s page http://www.chefhopeton.com/
If you have questions for Chef Hopeton, you may email him directly at firstname.lastname@example.org or post on his