Simple Summer Meals
Simple Summer Meals, with Chef Cody
Watermelon salad with feta and mint
Crostini Three Ways:
* Classic bruschetta
* Avocado + shrimp
* Steak + whipped bleu cheese
Grilled peaches and Jake’s ice cream
Don’t forget – our classes are usually BYOB, so feel free to bring your favorite bottle of wine to enjoy in class!
Saturday, June 25th at 7pm
Saturday, July 9th at 7pm
About Cody T:
Founder of Cody Uncorked, Cody is a food blogger and full-time digital public relations specialist. She grew up eating home-cooked meals with her family, but didn’t start cooking until she was in college at The University of Georgia. Since graduating, she has continued to share new recipes and techniques through her blog and has been featured by Bon Appétit and Jezebel Magazine. Cody loves to show people how cooking can not only be delicious, but also easy, fun and the perfect way to show people just how much you love them!